Version 2.6
| Term | Term Definition | Options | Unit of Measure |
|---|---|---|---|
| Reflector Type |
Characteristics of the lamp luminaire. |
View | None |
| Refrigerant | View | None | |
| Refrigerant | View | None | |
| Refrigerant |
The type of refrigerant used in the heat pump |
View | None |
| Refrigerant | View | None | |
| Refrigerant | View | None | |
| Refrigerant Charge Factor |
Used to adjust cooling efficiency for assumed slightly degraded performance if refrigerant charge is not verified through acceptance test procedures |
View | percent |
| Refrigerant return line diameter | Diameter of the return line of the refrigerant coming back from refrigerated cases. | View | None |
| Refrigerant subcooler | Heat exchanger, after the condenser, for subcooling the condensed refrigerant. | View | None |
| Refrigerated storage | Refrigeration is a process in which work is done to move heat from one location to another. The work of heat transport is traditionally driven by mechanical work, but can also be driven by heat, magnetism, electricity, laser, or other means. Refrigeration has many applications, including, but not limited to: household refrigerators, industrial freezers, cryogenics, and air conditioning. Heat pumps may use the heat output of the refrigeration process, and also may be designed to be reversible, but are otherwise similar to refrigeration units. | View | None |
| Refrigerated vending machine | A vending machine that requires refrigeration capabilities. | View | None |
| Refrigerating System Operating Engineer | View | None | |
| Refrigeration | View | None | |
| Refrigeration | View | None | |
| Refrigeration | View | None | |
| Refrigeration Characteristics |
Characteristics of refrigeration systems |
View | None |
| Refrigeration Components |
Components that make up the refrigeration equipment. |
View | None |
| Refrigeration Compressor Type |
Type of compressor in the refrigeration system. See Chiller Compressor Type for list. |
View | None |
| Refrigeration Features |
Features of a refrigerator or freezer equipment. |
View | None |
| Refrigeration Type |
Refrigeration equipment includes a refrigerator or freezer used for storing food products at specified temperatures, with the condensing unit and compressor built into the cabinet, and designed for use by commercial or institutional premises, other than laboratory settings. These units may be vertical or chest configurations and may contain a worktop surface. |
View | None |
| Refrigerator | A cabinet designed for the refrigerated storage of food, designed to be capable of achieving temperatures above 32 ¡F (0 ¡C) and below 39 ¡F (3.9 ¡C). A refrigerator may include a compartment for the freezing and storage of food at temperatures below 32 ¡F (0 ¡C), but does not provide a separate low temperature compartment designed for the freezing and storage of food at temperatures below 8 ¡F (-13.3 ¡C), with the condensing unit and compressor built into the cabinet. | View | None |
| Regional | Regional area organization | View | None |
| Regional median | Intended to serve as a comparison metric to show the relative performance in a regional population- 50% of properties perform below the median, and 50% perform above the median. | View | None |
| Registered Architect (RA) | View | None | |
| Registered students | Number of students registered in the educational facility. | View | None |
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